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Principles of Brewing (FOOD20007) // Dates and times
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July
Dates & times
- July
Principal coordinator Charles Pagel Mode of delivery On Campus (Dookie) Contact hours 44 hours Total time commitment 170 hours Teaching period 9 July 2017 to 20 October 2017 Last self-enrol date 28 July 2017 Census date 4 August 2017 Last date to withdraw without fail 6 October 2017 Assessment period ends 17 November 2017 July contact information
Time commitment details
170 hours
Additional delivery details
The subject will be delivered over a four-day intensive at the Dookie Campus in July during the mid-semester break with a field trip in July and follow up lectures at Parkville by guest speakers from the Brewing industry over the last four weeks of the semester.
- Intensive will be held at the Dookie Campus from Sunday 9th July until Wednesday 12th July
- Fieldtrip to Dookie Campus will be held on Saturday 29th July
Further detailed information regarding the intensive delivery, accommodation, transport etc can be found at the following link:
http://students.fvas.unimelb.edu.au/experience/intensive-subjects-at-dookie
Last updated: 11 April 2024