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Sustainable Food: Policy and Practice
Dates and times
Sustainable Food: Policy and Practice (FOOD90033)
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About this subject
Overview
Eligibility and requirements
Assessment
Dates and times
Further information
Timetable
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Contact information
Dates & times
Semester 2
Principal coordinator
Rachel Carey
Mode of delivery
On Campus (Parkville)
Contact hours
30 hours (12 seminars)
Total time commitment
170 hours
Teaching period
24 July 2017 to 22 October 2017
Last self-enrol date
4 August 2017
Census date
31 August 2017
Last date to withdraw without fail
22 September 2017
Assessment period ends
17 November 2017
Time commitment details
170 hours
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Last updated: 3 November 2022