|Award title||Master of Agribusiness|
|Year & campus||2018 — Parkville|
|Fees information||Subject EFTSL, level, discipline and census date|
|Study level & type||Graduate Coursework|
|Credit points||150 credit points|
|Duration||18 months full-time or 36 months part-time|
This course does not have a valid CRICOS code and will not enable a student to obtain a visa to study in Australia.
The study of agribusiness is the study of decision-making within the context of the food and fibre business, from input suppliers to primary producers to wholesalers, processors, retailers and consumers in a competitive, consumer-directed market under the influence of government.
The Master of Agribusiness is a multi-modal coursework degree that is primarily delivered online suiting both the busy lives of agribusiness professionals as well as those located in remote areas. The course is accessible to all, with the technology allowing not only information but the opportunity to participate in lively discussions. Students are also able to interact with each other at intensives held in Melbourne at the start of each year of the course.
The course focuses on enhancing the specific skills required to make effective business decisions within the context of this unique and complex system.
Although the course is designed to normally run part time, students do have the option of studying this course on a full time basis.
Students wishing to study agribusiness in a full time in an on-campus mode should consider an agribusiness specialisation within the Master of Agricultural Sciences (MC-AGSC).
Last updated: 18 December 2020