About this course
Melbourne School of Professional and Continuing Education
Current Students: TL-Globalwines@unimelb.edu.au
Ms Sonja Needs
|Award title||Professional Certificate in Global Wine Studies|
|Year & campus||2018 — Parkville|
|Fees information||Subject EFTSL, level, discipline and census date|
|Study level & type||Graduate Coursework|
|Credit points||25 credit points|
|Duration||6 months full-time or 6 months part-time|
The Professional Certificate in Global Wine Studies is an professional progression from the University of Melbourne’s undergraduate breadth sequence in wine incorporating the subjects , “Australia in the Wine World” ,”Vine to Wine” and “Wines of the World”.
The Professional Certificate in Global Wine Studies will built on the knowledge and expertise gained from these undergraduate Wine Breadth subjects through an outstanding international educational experience of the French Wine industry. This 25 point field trip to the ultra-premium wine regions of France will enable students to experience the international wine industry in situ and explore the evolving patterns of the global wine industry together with its history, cultural and sensory diversity.
Students wishing to enrol in this Professional Certificate must have completed 300 points of undergraduate study including two undergraduate wine breadth subjects. Wines of the World (UNIB30008) must be one of the two undergraduate wine breadth subjects completed.
The Professional Certificate of Global Wine Studies will be managed by the School of Melbourne Custom Programs and jointly delivered by staff from the Faculty of Veterinary and Agricultural Sciences and the Faculty of Arts.
Last updated: 18 December 2020