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Managing for Value Creation (MKTG90037) // Further information
About this subject
- Overview
- Eligibility and requirements
- Assessment
- Dates and times
- Further information
- Timetable(opens in new window)
Contact information
Summer Term
Summer:
Mr Michael Brooke
mike.brooke@unimelb.edu.au
Semester 1:
Mr Michael Brooke
Semester 2:
Dr Erik Mooi
Semester 1
Summer:
Mr Michael Brooke
mike.brooke@unimelb.edu.au
Semester 1:
Mr Michael Brooke
Semester 2:
Dr Erik Mooi
Semester 2
Summer:
Mr Michael Brooke
mike.brooke@unimelb.edu.au
Semester 1:
Mr Michael Brooke
Semester 2:
Dr Erik Mooi
Further information
- Texts
Prescribed texts
There are no specifically prescribed or recommended texts for this subject.
- Related Handbook entries
This subject contributes to the following:
Type Name Course Graduate Diploma in Veterinary Professional Leadership and Management Course Master of Food and Packaging Innovation Course Master of Management (Accounting) Course Master of Management (Marketing) Course Master of International Business Course Master of Management (Finance) Course Master of Management Course Master of Information Systems Course Master of Information Systems Course Master of Management (Human Resources) Informal specialisation 150 Point Master of Management Informal specialisation 150 Point Master of Management (Accounting) Informal specialisation 150 Point Master of Management (Finance) Informal specialisation 150 Point Master of Management (Human Resources) Informal specialisation 150 Point Master of Management (Marketing) Informal specialisation 200 Point Master of Marketing Communications Informal specialisation 150 point Master of Marketing Communications Major MIS Research Specialisation Major MIS Professional Specialisation - Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.
Last updated: 12 March 2023