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Wines of the World (UNIB30008) // Further information

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Further information

  • Texts

    Prescribed texts

    Readings will be available on the LMS.


    Recommended texts and other resources

    Johnson, H. and Robinson, J. (2013) The Concise World Atlas of Wine. 7th Edition. Mitchell Beasley, London.

     

     

  • Subject notes

    A five day intensive course before the commencement of Semester 1 or 2, plus seven weeks self-paced learning.

  • Related Handbook entries

    This subject contributes to the following:

    TypeName
    CourseGraduate Certificate in Global Wine Studies
    Breadth TrackWine and Food
  • Breadth options

    This subject is available as breadth in the following courses:

  • Available through the Community Access Program

    About the Community Access Program (CAP)

    This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.

    Please note Single Subject Studies via Community Access Program is not available to student visa holders or applicants

    Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.

Last updated: 18 January 2026