Tidd, J. and J. Bessant (2013) Managing Innovation. Integrating technological, market and organisational change. 5th Edition, Wiley.
- Related Handbook entries
This subject contributes to the following:
Type Name Course Master of Wine Technology and Viticulture Course Master of Agribusiness Course Graduate Diploma in Agribusiness for Veterinarians Course Master of Urban Horticulture Major Education Major Tailored Specialisation Informal specialisation Master of Agricultural Sciences - Elective Subjects Major Education and Social Change Major Tailored Specialisation Major Tailored Specialisation
- Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.
- Available to Study Abroad and/or Study Exchange Students
This subject is available to students studying at the University from eligible overseas institutions on exchange and study abroad. Students are required to satisfy any listed requirements, such as pre- and co-requisites, for enrolment in the subject.
Last updated: 6 December 2019