- Related Handbook entries
This subject contributes to the following:
Type Name Course Master of Biotechnology Major Production Animal Health Major Agricultural Science Informal specialisation Animal Disease Biotechnology specialisation Major Animal Science and Management Informal specialisation Selective subjects for B-BMED Informal specialisation Agri-food Biotechnology Informal specialisation Agri-food Biotechnology specialisation Informal specialisation Science-credited subjects - new generation B-SCI and B-ENG.
- Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.