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Agri-food Biotechnology
Informal specialisationYear: 2020
You’re currently viewing the 2020 version of this component
Agri-food Biotechnology
Contact information
Coordinator
Prem Bhalla
Prospective students
http://fvas.unimelb.edu.au/about/contact
Current students
Overview
Agri-food Biotechnology specialisation within the Biotechnology major
Intended learning outcomes
In addition to the Biotechnology Major learning outcomes, Agri-food Specialisation Graduates should demonstrate:
- A knowledge base in Biotechnology together with a detailed knowledge of biotechnologies underpinning the Agrifood sector
- An integrated multidisciplinary view of contemporary scientific, social and economic issues related to application of biotechnology in agriculture and food production
- A capacity for scientific reasoning, critical thinking and application of knowledge and research to address major and complex problems relating to sustainability of global food supply
Last updated: 29 March 2024
Structure
Completion of 50 points of study at Level 3.
Last updated: 29 March 2024