This course is discontinued and no longer available for admissions
About this course
- Entry and participation requirements
- Attributes, outcomes and skills
- Course structure
- Majors, minors and specialisations
- Further study
|Award title||Bachelor of Agriculture|
|Year & campus||2019|
|Fees information||Subject EFTSL, level, discipline and census date|
|Study level & type||Undergraduate Coursework|
|Credit points||300 credit points|
|Duration||36 months full time or 72 months part time|
There will be no intake into this course code from 2016 onwards. Students wishing to study the Bachelor of Agriculture should search the handbook and apply for Course Code B-AGR Bachelor of Agriculture.
The teach-out plan for 315PD can be found at: http://students.fvas.unimelb.edu.au/fvas-programs/course-plans/315pd-bachelor-of-ag-teach-out-plan
From 2008 the Bachelor of Agriculture course has been redesigned. The majority of first and second year subjects will be undertaken at the Parkville campus while 3rd year studies are completed in flexible delivery mode at the Dookie Campus. In first year students will undertake two subjects at the Dookie campus while one second year subject will be undertaken at Dookie. These subjects will require attendance at a residential block which will take place outside the scheduled teaching weeks.
Agriculture is essentially the study of the management of resources for the sustainable production of food and fibre. When you study agriculture you are taught the principles and applications of science, economics and management, animal production, agribusiness, catchment management and various multidisciplinary packages such as systems analysis and management.