1. Handbook
  2. Subjects
  3. Professional Practice for Agriculture
  4. Eligibility and requirements

Professional Practice for Agriculture (AGRI30038) // Eligibility and requirements

You’re viewing the 2023 Handbook:
Or view archived Handbooks
Undergraduate programs will be delivered on campus. Graduate programs will mainly be delivered on campus, with dual-delivery and online options available to a select number of subjects within some programs.
To learn more, visit 2023 Course and subject delivery.

Eligibility and requirements

Prerequisites

B-AGR Students:

Completion of at least 175 credit points

AND

One of

Code Name Teaching period Credit Points
AGRI20038 Principles of Soil Science
Semester 2 (On Campus - Dookie)
Semester 2 (On Campus - Parkville)
 12.5
AGRI20042 Agricultural Economics
Semester 1 (On Campus - Parkville)
 12.5

OR

B-SCI Students:

Completion of at least 175 credit points

AND

Two of

Code Name Teaching period Credit Points
AGRI20026 Plant Growth Processes
Semester 1 (On Campus - Parkville)
 12.5
AGRI20036 Ecology and Grazing Management
Semester 2 (On Campus - Parkville)
Semester 2 (On Campus - Dookie)
 12.5
AGRI20037 Crop Production and Management
Semester 2 (On Campus - Parkville)
 12.5
AGRI20038 Principles of Soil Science
Semester 2 (On Campus - Dookie)
Semester 2 (On Campus - Parkville)
 12.5

Corequisites

None

Non-allowed subjects

None

Inherent requirements (core participation requirements)

The University of Melbourne is committed to providing students with reasonable adjustments to assessment and participation under the Disability Standards for Education (2005), and the Assessment and Results Policy (MPF1326). Students are expected to meet the core participation requirements for their course. These can be viewed under Entry and Participation Requirements for the course outlines in the Handbook.

Further details on how to seek academic adjustments can be found on the Student Equity and Disability Support website: http://services.unimelb.edu.au/student-equity/home

Last updated: 12 May 2023