Further information: Comparative Nutrition and Digestion (ANSC20002)

Further information

Texts
Prescribed texts
There are no specifically prescribed or recommended texts for this subject.
Subject notes
Q Fever

It is a core participation requirement of this subject that students be vaccinated against Q Fever. Do not enrol into this subject if you are unable or unwilling to be vaccinated against Q Fever. For further information please refer to the website.
Related Handbook entries
This subject contributes to the following:
Type Name
Major Production Animal Science
Informal specialisation Science Discipline subjects - new generation B-SCI
Breadth options
This subject is available as breadth in the following courses:
Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.
Available to Study Abroad and/or Study Exchange Students
This subject is available to students studying at the University from eligible overseas institutions on exchange and study abroad. Students are required to satisfy any listed requirements, such as pre- and co-requisites, for enrolment in the subject.

Type	Name
Major	Production Animal Science
Informal specialisation	Science Discipline subjects - new generation B-SCI

Last updated: 11 April 2024