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A Taste of Europe: Melbourne Intensive (EURO20007) // Further information
About this subject
Contact information
Summer Term
Dr Riccardo Amorati: riccardo.amorati@unimelb.edu.au
Further information
- Texts
Prescribed texts
Readings will be made available online.
- Related Handbook entries
This subject contributes to the following:
Type Name Major French Studies Minor European Studies minor Major Russian Studies Major Italian Studies Specialisation (formal) Italian Studies Specialisation (formal) Russian Studies Major Spanish and Latin American Studies Specialisation (formal) Spanish and Latin American Studies Specialisation (formal) French Studies - Breadth options
This subject is available as breadth in the following courses:
- Bachelor of Biomedicine
- Bachelor of Design
- Bachelor of Environments
- Bachelor of Fine Arts (Acting)
- Bachelor of Fine Arts (Animation)
- Bachelor of Fine Arts (Dance)
- Bachelor of Fine Arts (Film and Television)
- Bachelor of Fine Arts (Music Theatre)
- Bachelor of Fine Arts (Production)
- Bachelor of Fine Arts (Screenwriting)
- Bachelor of Fine Arts (Theatre)
- Bachelor of Fine Arts (Visual Art)
- Bachelor of Music
- Bachelor of Science
- Links to additional information
- Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Please note Single Subject Studies via Community Access Program is not available to student visa holders or applicants
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.
- Available to Study Abroad and/or Study Exchange Students
This subject is available to students studying at the University from eligible overseas institutions on study abroad and exchange; students are required to satisfy any listed requirements, such as pre- and co-requisites, for enrolment in the subject. These requirements may be met by equivalent study completed at and approved by your home institution.
Last updated: 10 November 2025