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Italian Cultural Studies A (ITAL20009)
Undergraduate level 2Points: 12.5On Campus (Parkville)
About this subject
- Overview
- Eligibility and requirements
- Assessment
- Dates and times
- Further information
- Timetable(opens in new window)
Contact information
Semester 2
Overview
Availability | Semester 2 |
---|---|
Fees | Look up fees |
In this subject students will study key aspects of Italian culture, through the analysis of literary texts and other materials. Students will also have the opportunity to study the development of Italian society. By the end of the subject, students will have been introduced to a number of themes and texts in order to gain some understanding of the process of cultural analysis. They should also have acquired the ability to examine critically various aspects of Italian history and culture.
Intended learning outcomes
On successful completion of this subject, students should:
- be able to interpret and critically analyse a range of academic, historical and literary texts on Italy;
- be able to communicate effectively using a variety of oral and written vocabulary in an academic context;
- have developed an understanding of key issues of Italian history and culture;
- have developed an ability to apply research skills and discuss key aspects of Italian studies with a strong sense of intellectual integrity and the ethics of scholarship;
- be ale to interpret and discuss key Italian-speaking cultures and history, and understand regional diversity in broader historical and political contexts;
- have developed an understanding of self and other and of cross-cultural exchange and gain an understanding of the interaction of language and identity;
- be able to independently apply a wide range of learning techniques (in Italian and English) as autonomous, motivated, self-directed and well-organised learners;
- be able to act confidently in Italian-speaking milieus and gain an awareness of cultural and historical contexts.
Generic skills
At the completion of this subject, students should:
- have developed critical thinking and analysis: through required and recommended reading, essay writing and tutorial discussion, and by assessing the strength of arguments;
- be able to understand social, political, historical and cultural contexts and international awareness/openness to the world: through the contextualisation of judgements and knowledge, developing a critical self-awareness, being open to new ideas and new aspects of Italian culture, and by formulating arguments;
- be able to communicate knowledge intelligibly and economically: through essay and assignment writing, tutorial discussion and class presentations.
Last updated: 27 April 2024
Eligibility and requirements
Prerequisites
Code | Name | Teaching period | Credit Points |
---|---|---|---|
ITAL10001 | Italian 3 | Semester 1 (On Campus - Parkville) |
12.5 |
ITAL20007 | Italian 3 | Semester 1 (On Campus - Parkville) |
12.5 |
Corequisites
None
Non-allowed subjects
None
Inherent requirements (core participation requirements)
The University of Melbourne is committed to providing students with reasonable adjustments to assessment and participation under the Disability Standards for Education (2005), and the Assessment and Results Policy (MPF1326). Students are expected to meet the core participation requirements for their course. These can be viewed under Entry and Participation Requirements for the course outlines in the Handbook.
Further details on how to seek academic adjustments can be found on the Student Equity and Disability Support website: http://services.unimelb.edu.au/student-equity/home
Last updated: 27 April 2024
Assessment
Additional details
- 4-5 minutes oral presentation in Italian, equivalent to 400 words, from week 3 to week 12 [10%]
- 8-9 minutes oral presentation in Italian, equivalent to 800 words, from week 5 to week 8 [20%]
- Textual analysis (800 words in Italian or 1000 words in English) due in week 4 [25%]
- One assignment of 800 words (in Italian or English) during the examination period [20%]
- One assignment of 1000 words (in Italian or English) due in week 12 [25%]
Hurdle Requirement: Students must attend a minimum of 75% of tutorials in order to pass this subject. All pieces of written work must be submitted to pass this subject.
Note: Assessment submitted late without an approved extension will be penalised at 10% per working day. In-class tasks missed without approval will not be marked.
Last updated: 27 April 2024
Dates & times
- Semester 2
Principal coordinator Malcolm Angelucci Mode of delivery On Campus (Parkville) Contact hours 30 hours: 1 x 1 hour lecture and 1 x 1.5 hour seminar per week Total time commitment 170 hours Teaching period 24 July 2017 to 22 October 2017 Last self-enrol date 4 August 2017 Census date 31 August 2017 Last date to withdraw without fail 22 September 2017 Assessment period ends 17 November 2017 Semester 2 contact information
Time commitment details
170 hours
Additional delivery details
Entry to this subject can be met through:
- completion of Italian 3; or
- equivalent.
Last updated: 27 April 2024
Further information
- Texts
Prescribed texts
A subject reader will be available online through LMS
- Related Handbook entries
This subject contributes to the following:
Type Name Specialisation (formal) Graduate Diploma in Arts - Italian Informal specialisation Graduate Diploma in Arts - Italian Informal specialisation Italian Major Italian Breadth Track Italian - Entry Point 5 - Breadth options
This subject is available as breadth in the following courses:
- Links to additional information
- Available through the Community Access Program
About the Community Access Program (CAP)
This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.
Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.
Additional information for this subject
Language Placement Test required
Last updated: 27 April 2024