Food Production for Urban Landscapes (HORT90038) // Further information

Further information

• Texts

  Prescribed texts

  There is no prescribed text for this subject

   

  Recommended texts and other resources

  There is no single text for this subject, although it is highly recommended that students familiarise themselves with the topics to be covered. The following text provides a useful introduction and is available in its entirety free on-line (http://www.ruaf.org/node/961): René van Veenhuizen (2006). Cities Farming for the Future - Urban Agriculture for Green and Productive Cities. Published by RUAF Foundation, IDRC and IIRR. A reading list will also be provided on LMS.

• Related Handbook entries

  This subject contributes to the following:

  Type	Name
  Course	Graduate Diploma in Urban Horticulture
  Course	Master of Urban Horticulture
  Informal specialisation	Landscape Management
  Major	Tailored Specialisation
  Major	Sustainable Cities, Sustainable Regions
  Major	Tailored Specialisation
  Major	Sustainable Cities, Sustainable Regions
  Major	Sustainable Cities, Sustainable Regions
  Major	Tailored Specialisation
  Major	Tailored Specialisation
  Major	Tailored Specialisation
  Major	Tailored Specialisation

• Available through the Community Access Program

  About the Community Access Program (CAP)

  This subject is available through the Community Access Program (also called Single Subject Studies) which allows you to enrol in single subjects offered by the University of Melbourne, without the commitment required to complete a whole degree.

  Please note Single Subject Studies via Community Access Program is not available to student visa holders or applicants

  Entry requirements including prerequisites may apply. Please refer to the CAP applications page for further information.

• Available to Study Abroad and/or Study Exchange Students

  This subject is available to students studying at the University from eligible overseas institutions on exchange and study abroad. Students are required to satisfy any listed requirements, such as pre- and co-requisites, for enrolment in the subject.

Last updated: 11 October 2023