Handbook home
Food Sustainability (100pt) (B)
Specialisation (formal)Year: 2024
Overview
Intended learning outcomes
On completion of this specialisation, students should be able to:
- Please refer to the course page for information.
Last updated: 30 January 2024
Structure
50 credit points
To complete this specialisation within the 100pt (B) Program, students are required to take:
- 37.5 credit points of specialisation subjects
Subject Options
Food Sustainability subjects for 100pt (B) Program
Code | Name | Study period | Credit Points |
---|---|---|---|
FOOD90033 | Sustainable Food: Policy and Practice | Semester 2 (Dual-Delivery - Parkville) |
12.5 |
FOOD90034 | Sustainable Food Production | Semester 2 (Online) |
12.5 |
FOOD90041 | The Politics of Food | Semester 1 (On Campus - Parkville) |
12.5 |
AGRI90057 | Climate Change:Agric.Impacts&Adaptation | July (Dual-Delivery - Parkville) |
12.5 |
Last updated: 30 January 2024