1. Handbook
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  3. Food Safety and Quality
  4. Eligibility and requirements

Food Safety and Quality (FOOD90008) // Eligibility and requirements

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Eligibility and requirements

Prerequisites

None

Corequisites

None

Non-allowed subjects

None

Recommended background knowledge

It is recommended that students have studied one of the following level 9 statistics subjects, or equivalent:

Code Name Teaching period Credit Points
NRMT90003 Social Research Methods
Semester 1 (On Campus - Parkville)
 12.5
AGRI90075 Research Methods For Life Sciences
Semester 1 (Online)
 12.5

Inherent requirements (core participation requirements)

The University of Melbourne is committed to providing students with reasonable adjustments to assessment and participation under the Disability Standards for Education (2005), and the Assessment and Results Policy (MPF1326). Students are expected to meet the core participation requirements for their course. These can be viewed under Entry and Participation Requirements for the course outlines in the Handbook.

Further details on how to seek academic adjustments can be found on the Student Equity and Disability Support website: http://services.unimelb.edu.au/student-equity/home

Last updated: 4 March 2025