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Principles of Brewing (FOOD20007) // Assessment
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- Overview
- Eligibility and requirements
- Assessment
- Dates and times
- Further information
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Semester 2 (Early-Start)
Assessment
Description | Timing | Percentage |
---|---|---|
Short project report approximately week 4
| Week 4 | 30% |
Peer review of project due approximately week 8
| Week 8 | 20% |
Long project report approximately week 12
| Week 12 | 50% |
Last updated: 11 April 2024