Graduate Certificate in Agricultural Sciences (GC-AGSC) // Attributes, outcomes and skills

Intended learning outcomes

Students who complete this course will be:

• equipped with an introductory knowledge of agricultural crop, food and fibre production and markets
• Able to explore the interdisciplinary nature of agricultural crop, food and fibre production and markets
• Provided with a sound foundation in the scientific principles and analytical skills behind improved agricultural production systems and their sustainability
• Introduced to research topics and practical applications within the disciplines of agricultural science

Generic skills

In this course, students will:

• Be able to demonstrate knowledge and skills in the interdisciplinary field of agricultural science
• Develop an understanding of problem solving and research methodologies and demonstrate personal accountability by applying solutions to diverse challenges facing agricultural systems
• Investigate and apply innovative approaches to the contemporary, interdisciplinary management of commercial agricultural systems

Graduate attributes