1. Handbook
  2. Informal Specialisation
  3. Agri-food Biotechnology specialisation
  4. Structure

Agri-food Biotechnology specialisation // Structure

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Structure

Code Name Study period Credit Points
BTCH30002 Trends & Issues in Agrifood Biotech Not available in 2026 12.5

AND

Three of

Code Name Study period Credit Points
FOOD30010 Functional Foods
Semester 2 (On Campus - Parkville)
 12.5
BCMB30002 Functional Genomics and Bioinformatics
Semester 1 (On Campus - Parkville)
 12.5
BTCH30003 Biotechnology in Practice
Semester 1 (On Campus - Parkville)
 12.5
ANSC30001 Animal Disease Biotechnology 1
Semester 1 (On Campus - Parkville)
 12.5
ANSC30002 Animal Disease Biotechnology 2
Semester 2 (On Campus - Parkville)
 12.5
FOOD30008 Advanced Food Analysis
Semester 1 (On Campus - Parkville)
 12.5
BTCH30001 No longer available

Last updated: 6 November 2025