Graduate Certificate in Food Science (GC-FOODSC) Notes
You’re currently viewing the 2017 version of this course
Dr Ken Ng
Prospective students:
http://fvas.unimelb.edu.au/about/contact
Currently enrolled students:
In accordance with the Assessment and Results Policy (MPF1326), Examiners may offer reassessment (as a second attempt at passing a subject for a borderline failure in a single subject) to a student enrolled in this course. A borderline failure is defined as a mark of 45% or more.
Last updated: 18 December 2020
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